wine

MicroChefs: An Evening for Curious Adults

Wine, beer, sake, coffee, kombucha, yogurt, cheese, chocolate. Discover how our favorite foods are created by tiny microbial “chefs.” Indulge in the edgy intersection of microbiology and cooking to learn how these microbes make their magic. Food and drink will be served at this 21+ event. Advance tickets required: $10 members/$15 nonmembers. https://hmnh.harvard.edu/MicroChefs


Far From the Vine

This Somerville Couple Mixes Business with Pleasure in Their New Zealand Vineyard As the housing bubble burst in the United States, sending its devastating effects rippling across the world, another market was failing some 9,000 miles away. The wine industry in New Zealand was producing more grapes than it knew what to do with, and […]


Boston Public Market Open House

The Boston Public Market (BPM), an indoor, year-round marketplace at 100 Hanover Street that boasts more than 35 local farmers, fishers, and food entrepreneurs of New England, will host its 2018 Open House on Tuesday, March 13th from 4:00-7:00pm. An annual event that showcases the best of what the BPM has to offer, this free […]


Food Trivia Nights at the Boston Public Market

Food Trivia Nights at the Boston Public Market Join us in the HUB at the Boston Public Market every Wednesday this month to put your food knowledge to the test. No sign-up necessary – just bring yourself, your friends, and an appetite to win! Beer and wine will be available for purchase at our Sip&Shop […]


This Somerville Woman Is Making Incredible Cat Houses From Upcycled Wine Crates

A little over a month ago, Lisette Tamkei had just put the finishing touches on a set of shelves, and she wasn’t quite ready to set down the paint brush. The Davis Square resident realized she missed the feeling of painting, so she turned to the house she’d recently built for her kitten, Calypso, out of upcycled wine crates. “I was like, […]